Confront with Perfection

Paul Patrikas Foodservice Consultants is specializing in food service consulting since 1989.
Our firm embodies the proud legacy of the company CONTRACT SA that was established and directed by Symeon Patrikas, operating at the same field of food service industry since 1977.

We are an acting company; dealing with all kind of projects, from the smallest cafè to the most multifunctional complex; applying our understanding of hospitality market and industry forces to develop cutting edge projects.

1. 1. We confront our clients with special care, taking into consideration the complication of each project and the demand for high quality service at every phase of the construction.
      

2. Spending time to understand our clients, together with a fresh way of thinking and valuable experience, we manage to fulfill their expectations.